Vol. 40 No. 2 (2012)

View Vol. 40 No. 2 (2012)

Published: 2012-08-15

Editorial

Food Price Changes and Food Purchasing Behavior

Ayşe Baysal

111-112
- PDF (Türkçe)

Research

Knowledge of the Nurses on Breast Milk and Breastfeeding: An Example from Buca Seyfi Demirsoy State Hospital

Didem Önay Derin, Selin Keskin

113-119
- PDF (Türkçe)
Determining the Knowledge of Mothers Having Children Aged 6-24 Months About Breastfeeding, Breastfeeding Duration and Related Factors Affecting Breastfeeding

Pehrizan Çiğdem Tanrıkulu, Nesli Ersoy, Gülgün Ersoy

120-127
- PDF (Türkçe)
The Assessment of Health and Nutritional Status in Elderly

Nurcan Yabancı, Yasemin Akdevelioğlu, Neslişah Rakıcıoğlu

128-135
- PDF (Türkçe)
Evaluation of the Nutrition Profile of Subjects Working in Different Workplaces in Istanbul Province

Deniz Yemişçi, Gülden Pekcan

136-148
- PDF (Türkçe)

Review

Psychosocial Effects of Childhood Obesity

Kübra Esin, Nevin Şanlıer

149-154
- PDF (Türkçe)
Effect of Pica Behaviour on Health

Reyhan Nergiz Ünal, F. Gülhan Samur

155-162
- PDF (Türkçe)
Alzheimer Disease and Nutrition

Mendane Saka, Ezgi Karataş

163-169
- PDF (Türkçe)
Glucosinolates and Health

Damla Yılmaz, Zehra Büyüktuncer Demirel

170-177
- PDF (Türkçe)
An Overview to Prebiotics, Probiotics and Synbiotics

Binnur Okan Bakır

178-182
- PDF (Türkçe)
Fat Replacers in Foods

Duygu Türközü, Efsun Karabudak, Muhittin Tayfur

183-190
- PDF (Türkçe)
Inhibition or Reduction of Heterocyclic Aromatic Amines Formation

Mevlüde Kızıl, H. Tanju Besler

191-196
- PDF (Türkçe)

Case Report

Effects of Diet and Lifestyle Intervention on Body Composition and Metabolic Syndrome of an Obese Subject

Fatma Nişancı Kılınç, Ahmet Temizhan

197-202
- PDF (Türkçe)