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Vol. 27 No. 1 (1998)
Vol. 27 No. 1 (1998)
Published:
1998-06-30
Editorial
The Alcohol and Coronary Heart Disease
Ayşe Baysal
1-3
PDF (Türkçe)
Article
The Factors That Affect the Quantity of Breast Milk
Funda Elmacıoğlu, Cihad Dündar, Ayten Egemen
4-7
PDF (Türkçe)
The Anthropometric Evaluation Study in Primary School Chilren
Atilla Mayda, Gülay Koçoğlu
8-13
PDF (Türkçe)
The Effect of Dietary Calcium, Magnesium, and Iron Consumptions on Hair and Serum Levels of University Students
Müjde Baysan Kazanç, Sevinç Yücecan
14-24
PDF (Türkçe)
The Prevalance of Ohesity in Women Living in Diyarbakır and The Analysis of Some Effecting Factors
Perran Toksöz, Melikşah Ertem, Günay Saka, Ali Ceylan
25-30
PDF (Türkçe)
Determination of Pekmez (Grape Juice Molasses) Consumption
Aylin (Ayaz) Topçu, Mine Yurttagül
31-36
PDF (Türkçe)
A Study on Yoghurt Enriched With Vitamin C
Esin Şeker
42-44
PDF (Türkçe)
Oesophagus, Stomach and Liver Cancer Incidence in Kyzlorda District (Oblast) of Kazakhstan Republic Related With Enviromental Factors
K.T. Tuleutaev, Zh. N. Abdrakhmanov, M. Aksoy, A. Zh. Zhylkaidorova, B.K. Osmarov, J.H. Zhumabeav
45-49
PDF (Türkçe)
Polycyclic Aromatic Hydrocarbons
Berat Nursal, Mine Yurttagül
50-55
PDF (Türkçe)
Abstracts From Periodicals
Abstracts From Periodicals
56-72
PDF (Türkçe)
Nutrition and Dietetics News
Nutrition and Dieteteics News
73-74
PDF (Türkçe)
issn
ISSN
1300-3089
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