Vol. 35 No. 1 (2007)

Cilt 35 Sayı 1 (2007)

Published: 2007-01-31

Editorial

Conjugated Linoleic Acid (CLA) Evuluation of Its Effects in the Prevention and Therapy of Chronic Diseases

Ayşe Baysal

5-7
- PDF (Türkçe)

Article

Determining the Knowledge About Food Additives and Factors Noticed During Food Shopping Among Hacettepe University Staff

Tülay Bağcı Bosi, Derya Çamur, Çağatay Güler

9-16
- PDF (Türkçe)
The Effects of Medical Nutrition and Insulin Therapy on Diabetic Pregnant Women and Their Children ’s Health

Hülya Gökmen Özel, Perihan Arslan, Tamer Mungan, Şeref Akman

17-30
- PDF (Türkçe)
The Effect of Nutrition Support Applied with Gastrostonıy to Cystic Fibrosis Patients Having Growth and Develo pment Retardation and Malnutrition on Biochemica l and Anthroponıetric Parameters

Makbule Gezmen, Gülden Köksal, Uğur Özçelik, Deniz Doğru, Arbay Özden Çiftçi

31-40
- PDF (Türkçe)
A Comparison of lranian and Turkish Cuisine and Tradition

Ferda Çakıroğlu

41-45
- PDF (Türkçe)
Present Situation on Nutrition in Elderly

Neslişah Rakıcıoğlu

47-52
- PDF (Türkçe)

Abstracts From Periodicals

Abstarcts From Periodicals

53-62
- PDF (Türkçe)

Nutrition and Dietetics News

Nutrition and Dietetics News

63-64
- PDF (Türkçe)