Vol. 27 No. 2 (1998)

View Vol. 27 No. 2 (1998)

Published: 1998-12-31

Editorial

Healthy Nutrition: Reconımendations by Specialists- Attitudes of Consumer

Ayşe Baysal

1-4
- PDF (Türkçe)

Article

Serum Zinc Levels of Children with Malnutrition

İsmail H. Kara, Hamdi Temel, Metin Kılınç, Melikşah Erdem, Mehmet Boşnak, Bünyamin Dikici

5-9
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Evaluation o f Nutritional Status and Related Biochemical Flndings Among Children who Received Bone Marrow Transplantation

Semiye Kaplan, Nilgün Karaağaoğlu, Mualla Çetin, Murat A. Tuncer, Duygu Uçkan, İlhan Tezcan

10-16
- PDF (Türkçe)
The Influence of Traditional Beliefs on Breast Feeding Practices

Selda Hızel, Gülsen Ceyhun, Mehmet Ali Torunoğlu, İnci Arıkan

17-23
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The Effect of Serum Ferritin Levels and Dietary Intakes of Pre-and Postmenopausal Women on Lipid Peroxidation

Efsun Karabudak, Sevinç Yücecan, Banu Sancak

24-32
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Associatiotın of Anthropometric Characteristics and Fasting Blood Glucose, Lipidsf Urea and Creatinine in Diabetic Patients

Müberra Işıksoluğu, Feray Gökdoğan

33-42
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Use of Body Mass Index of Adults in Assessing Nutritional Status

Nuray Yolsal, Aysu Kıyan, Yakut Özden

43-48
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AIDS and Nutrition

Fatma Sağlam

49-56
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Sert Kabuklu Kuru Yemişlerin Tüketiminin Beslenme ve Sağlığa Yararları

Şebnem Soyuer

57-58
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Abstracts From Periodicals

Abstracts From Periodicals

59-77
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Nutrition and Dietetics News

Nutrition and Dieteteics News

78-80
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