Vol. 19 No. 1 (1990)

View Vol. 19 No. 1 (1990)

Published: 1990-06-30

Editorial

Hafif ve Orta Derecedeki Malnustrisyonun Sağlık Üzerine Etkisi

Ayşe Baysal

7-9
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Article

Factors Influencıng Physıcal Development Of The Chıldren: Yvealth Of The Famılıes and Nutrıtıon Knowledge Of Mothers

Gülay Koçoğlu, Hüseyin Polat, Servet Özgür

11-22
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Growth and Development Of Normal and Low Bırth Weıght Babıes

Tülay Bağcı, Ayten Egemen

23-31
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A Study On The Govvth And Nutritional Status Of Children Aged 0-6 Years Old

Osman Hayran, Melda Kayhan, Seçil Aksayan

33-43
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Physical Anthropometrıc Measurements and Related Nutritional Parameters At The Kındergartens Of Central Edirne

A. Saltık, F. Keleş, F. Yorulmaz, İ. Dindar, N. Turan

43-60
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Anaemıa Of Pregnant Women In Dıstrıct Of Bağlar Health Center In Diyarbakır

Perran Toksöz, Ersen İlçin, Mansur Özcan

61-69
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Gölbaşı Town and The Villages

Gülgün Ersoy

71-84
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Hyperlıpıdaemıas and Dietary Treatment Of A Patıent

Rüksan Çehreli

85-95
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The Importance Of Fiber In Nutrition

M. Emel Alphan, A. Sevim Büyükdevrim

97-108
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Food Irradıatıon-A Technique For Preserving and Improving The Safety Of Food. YVHO, 1988.

Umur Gürsoy

109-116
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Abstracts From Periodicals

Abstracts From Periodicals

117-143
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Nutrition and Dietetics News

Nutrition and Dieteteics News

144-145
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