MERVE; ÖNGÜN YILMAZ, H. Effect of Dietary Polyphenols on the Gut Microbiota. Journal of Nutrition and Dietetics, [S. l.], v. 52, n. 1, p. 87–98, 2024. DOI: 10.33076/2024.BDD.1827. Disponível em: https://beslenmevediyetdergisi.org/index.php/bdd/article/view/1827. Acesso em: 1 jul. 2024.